Seán goes blind tasting at Pacino's with the Yelp crew.
Seán's take on the newest food trend.
Seán and his hangover sample Tayto's new flavours.
Seán tries lunch in new Donnybrook spot, The Greenery.
The Dublin Cronut craze is in full swing. Seán hits The Marker for a taste.
Seán visits foodie map newcomer Cabinteely to try out La Rouge.
If you haven't yet snapped your jaws around a bar of Tayto's experimental chocolate, Seán's here to tell you what it's like.
The Exchequer 'Ledger of Liquor' is a veritable tome of boozy delights with a macabre twist. Seán went along to sample the wares.
It's taken Seán a while to get to La Bodega what with all of the gastro distractions in Ranelagh. But was it worth the wait?
Smokey Bloody Marys, smokey salmon, smokey desserts and a 500 degree oven. You know what they say: where there’s smoke, there’s fire!
You’re not going to experience food like this anywhere else in Dublin.
There are certain food we only ever seem to eat at Christmas. Start loosening your belts, Bellies, because Seán has a list of exactly what we'll be eating at December's feast.